Cacao Source applies the principles of permaculture to social business: We create a symbiosis between the beings who want to collaborate. Together, we are birthing a brand that connects small-scale farmer communities and Kaqchikel women’s chocolatier collectives, with worldwide ceremonialists and cacao lovers. We offer single origin cacao from Guatemala produced with the highest ethics.
Our social business focuses on co-creation, transparency, information sharing, and authentic quality.
Cacao Source was founded in May 2019 by Jordan, Dorothy and Laurence, three cacao enthusiasts who found their reverence for cacao in the rainforests. Together, they are weaving their knowledge of mindfulness, global politics, ecology, permaculture, Mayan wisdom, gastronomy, and community.
The farmers we collaborate with independently own their farms to produce organic Cacao. We work currently with 6 different farms around Guatemala.
The women's collectives we support artisanally process the cacao. We work with 7 different women's collective around Lake Atitlan, Guatemala.
The project Cacao Source is a co-creative project between 8 Cacao enthusiastic friends that want to connect the local community with international Cacao lovers.
Reading Time: 3 minutes Do you want to find out more about a women-led cacao farming collective leading the sustainable movement of their region? Many of you, amazing cacao
Reading Time: 3 minutes Have you noticed on some of your favorite chocolate bar the tags GMO-FREE? Do you wonder what it means? Let me reassure you, there is
Reading Time: 4 minutes Here at Cacao Source, high-quality cacao sourcing is one of our greatest priorities. We are in love with our Ullulawl cacao origin, not just because
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